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Ingredientes
- 600 grams chicken breast fillet, cut into medium chunks
- 4 Tbsp. garlic, minced
- 6 Tbsp. Worcestershire sauce
- 6 Tbsp. soy sauce
- 1 Tbsp. ground black pepper
- 4 Tbsp. white rum or whiskey
- a pinch of paprika
- 1/2 cup olive oil
- 2 Tbsp. unsalted butter
- dried chili flakes, optional
- How to cook nilasing na chicken salpicao:
- For the Tomato salsa:
- 1 cup chopped tomatoes
- 1 medium size red onion, chopped
- 1 tsp. patis or fish sauce
- Mix together all the ingredients and serve with nilasing na chicken salpicao.
- Try Other Recipes :
- Hawaiian Salpicao
- 300g pork lomo. cut into small chunks
- 2 tbsp. flour
- 1 /4 cup olive oil
View Full Recipe at Panlasang Pinoy
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