Receta Nilasing na Hipon
A traditional filipino recipe that uses alcohol or wine in cooking. The wine gives extra taste and tang to the dish.
Tiempo de Prep: | Filipino |
Tiempo para Cocinar: | Raciónes: 1 |
Ingredientes
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Direcciones
- In a wok, heat oil and saute garlic and onions.
- Add in shrimps and seasoned with salt & pepper.
- Pour in alcoholic beverage and let it boil.
- Do not cover. Let the alcohol content vaporize.
- Serve hot