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Ninfa's Banana Empanadas - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x egg yolk, optional
2 1/2 ounce ball of dough (about the size of an egg)
    Oil, for frying
1/4 c. cajeta sauce (caramel sauce, available in grocery stores)
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 c. all-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.05
1 tsp sugar 1/8 teaspoon
$1.44 per pound
$0.00
4 Tbsp. lard, shortening or possibly butter, cut into small bits 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3/4 c. hot water 1 tablespoon
n/a
 
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 sm fresh banana, sliced 1/8 banana
$0.99 per pound
$0.02
1 Tbsp. dark seedless raisins 3/8 teaspoon
$6.29 per 24 ounces
$0.01
1 Tbsp. minced pecans 3/8 teaspoon
$7.39 per 8 ounces
$0.03
1 tsp honey 1/8 teaspoon
$4.69 per 12 ounces
$0.01
1 x egg white, for sealing edges 1/8 egg
$2.53 per 12 items
$0.03
1 Tbsp. powdered sugar 3/8 teaspoon
$2.59 per 2 pounds
$0.00
1/2 Tbsp. grnd cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
5 slc fresh banana 5/8 slice
$0.99 per pound
$0.16
1 tsp minced pecans 1/8 teaspoon
$7.39 per 8 ounces
$0.01
1 tsp dark seedless raisins 1/8 teaspoon
$6.29 per 24 ounces
$0.00
4 1/2 ounce vanilla ice cream (1 scoop) 1/2 oz
$2.99 per 1 1/2 quarts
$0.06
1 x maraschino cherry 1/8 maraschino cherry
n/a
 
Total per Serving $0.46
Total Recipe $3.72
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