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Receta No Bake Key Lime Yogurt Cheesecake
by Global Cookbook

No Bake Key Lime Yogurt Cheesecake
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Ingredientes

  • 1 c. chocolate cookie crumbs
  • 3 Tbsp. granulated sugar
  • 1/4 c. butter, melted

Direcciones

  1. In small bowl, combine cookie crumbs and sugar and butter. Press firmly onto bottom of 9 inch spring form pan. Place in freezer for at least 10 min.
  2. Key Lime Yogurt Cheesecake Filling:1 envelope unflavored gelatin1/2 c. granulated sugar1/2 c. boiling water2 pkgs. (8 ounces each) nonfat cream cheese 2 cartons (8 ounces each) Foster's Key Lime Pie fat-free yogurt
  3. Mix gelatin and sugar in small bowl; add in boiling water and stir till gelatin completely dissolves, about 5 min.
  4. Using an electric mixer beat cream cheese till light; add in yogurt, beating till creamy and light. Slowly pour in gelatin and continue beating till thoroughly blended.
  5. Pour into prepared crust. Chill till hard, at least 3 hrs.