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Receta No Cook Vanilla Ice Cream
by CookEatShare Cookbook

No Cook Vanilla Ice Cream
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  Raciónes: 12

Ingredientes

  • 6 large eggs
  • 1 c. sugar
  • 1 (14 ounce) can condensed lowfat milk
  • 2 (13 ounce) cans evaporated lowfat milk
  • 2 T vanilla
  • Lowfat milk to fill ice cream freeze

Direcciones

  1. Beat large eggs with mixer about 5 min. Gradually add in sugar, then add in condensed lowfat milk and beat for another 2-3 min. Add in evaporated lowfat milk and vanilla. Mix thoroughly. Pour into ice cream freezer and add in lowfat milk to freezer line and freeze.