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Receta Non-bake Baileys Oreo Cookies Cheesecake Teaser

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1 voto | 8653 views

Oreo Cheesecake or Baileys Cheesecake? Well, what about having them both in one cake! The birthday cake stood out for its Oreo biscuit texture & rich cheesy Baileys flavour. Only complaint from me: I could’ve been more generous with the Baileys. Lol!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8 Slices
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Ingredientes

Cost per serving $0.38 view details

Direcciones

  1. Put cookies in zip-bloc bag & crush it using a roller.
  2. Put crushed cookies together with butter & blend well.
  3. Place cake ring onto cake board. Press cookie mixture firmly into the ring & refrigerate for about an hour.
  4. Bring water to boil & add gelatine. Stir to dissolve.
  5. Beat cream cheese with whipped cream at medium speed until well combined. Add gelatine, vanilla essence & mix well.
  6. Remove base from fridge & pour in half of the mixture. Break 2 cookies with fork & throw it in.
  7. Distribute mixture evenly on the base & refrigerate for about 30 mins.
  8. Add remaining cream mixture & pour in Baileys. Smooth the mixture with a spatula. Alternatively, you can mix the Baileys with cream mixture before pouring into base if you prefer an even mix. Refrigerate for another hour.
  9. Remove cake ring. Using a heart-shape mould, pour cookie powder into it.
  10. Top with mini Oreo cookies & sprinkle some powder on the cake. Viola! You’ll get your delicious Oreo Cookies with Baileys Cheesecake!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 24g
Recipe makes 8 servings
Calories 99  
Calories from Fat 93 94%
Total Fat 10.62g 13%
Saturated Fat 6.69g 27%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 7mg 0%
Potassium 9mg 0%
Total Carbs 0.35g 0%
Dietary Fiber 0.0g 0%
Sugars 0.09g 0%
Protein 1.02g 2%
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