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Receta Noodles Alfredo (Egg Noddles)
by Global Cookbook

Noodles Alfredo (Egg Noddles)
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Ingredientes

  • 8 ounce Egg noodles
  • 1 c. Cheese, parmesan
  • 1/2 c. Butter
  • 1/2 c. Light cream
  • 1 tsp Parsley
  • 1/4 tsp Salt
  • 1 dsh Pepper

Direcciones

  1. Start cooking noodles as package directs. Over a low heat, heat butter and cream in a saucepan. Stir in cheese, parsley, salt and pepper. Reduce heat to low. Drain noodles and pour in serving dish. Pour in sauce and stir gently till noodles are coated.