Receta not-so-desperate times

Vinegar pie. I can't and don't want to imagine living in a time when desserts are scarce. Our resourceful forebears came up with lots of interesting pies when the going got tough, including chess pie, buttermilk pie, and vinegar pie. I made and reviewed this recipe for Taste of Home (with some tweaks, because I just can't help myself). Check out my review The recipe with my modifications is below. Vinegar! Pie (printable recipe) Serves 8 Ingredients: 4 large 1-1/2 cups granulated 1/4 cup coconut oil, 1-1/2 tablespoons cider or white 1 teaspoon Nielsen-Massey Pure Vanilla Bean Dough for 1 9-inch Directions: Line a 9" pie pan (not deep dish) with your pastry, then line the crust with parchment paper…