Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 x langoustine tails cooked and peeled
1 x salt and pepper
  Oil a little for frying
200 gm spaghetti fressh cooked and seasoned
4 x canelloni of vegetables (qv)
300 ml fish veloute 300ml (qv)
  squeeze of lemon juice