| 1 1/4 cups all-purpose flour (about 10 ounces) |
1 1/4 teaspoons |
$2.99 per 5 pounds
|
$0.00 |
| 1 cup whole wheat flour |
1 teaspoon |
$4.89 per 5 pounds
|
$0.01 |
| 1/2 cup quick cooking oats |
1/2 teaspoon |
$4.39 per 24 ounces
|
$0.01 |
| 1/4 cup wheat germ |
1/4 teaspoon |
$6.79 per 12 ounces
|
$0.01 |
| 1 teaspoon baking soda |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 teaspoon salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 cup packed brown sugar |
1 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 3/4 cup granulated sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
| 1/2 cup light butter, softened |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 1 teaspoon vanilla extract |
0.02 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 2 large egg whites |
0.04 egg whites |
$2.59 per 12 items
|
$0.01 |
| 3/4 cup dark chocolate chips |
3/4 teaspoon |
$2.29 per 11 1/2 ounces
|
$0.02 |
| Cooking spray |
0.02 spray |
$2.99 per 6 ounces
|
$0.00 |
| Total per Serving |
$0.11 |
| Total Recipe |
$5.24 |
Suggestions?