Receta Oats Pongal
Ingredientes
- Oats – 2 cups
- Moong Dal (or Green Gram Dal) – 1/2 cup
- Cumin Seeds – 3 tsp
- Peppercorns – 1 tsp
- Pepper Powder – 1 tsp
- Cashew Nuts – handful, chopped
- Coconut – 1 cup, grated
- Turmeric Powder – a pinch
- Ghee as required
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 346g | |
Calories 1287 | |
Calories from Fat 217 | 17% |
Total Fat 26.58g | 33% |
Saturated Fat 10.61g | 42% |
Trans Fat 0.0g | |
Cholesterol -23mg | -8% |
Sodium 15mg | 1% |
Potassium 1513mg | 43% |
Total Carbs 214.46g | 57% |
Dietary Fiber 37.4g | 125% |
Sugars 2.61g | 2% |
Protein 54.29g | 87% |