BBQ party Recetas

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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce For those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on…	Giggling Gourmet Abril de 2012 Avanzado	2 votos 1 evaluación 8365 views
Carrot, Pineapple and Blueberry Salad ~ Easy & Healthy! “Healthy IS as healthy DOES”, as the saying goes. This salad is one of the healthiest I prepare because…	Salad Foodie Julio de 2012 Profesional	2 votos 3151 views
Chili Guiseppe There ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found…	J. Gino Genovesi Enero de 2014 Profesional	2 votos 1 evaluación 1 comentario 8004 views
Shabu Shabu salad Shabu Shabu salad	ASHRAF ABD ALEEM Junio de 2010 Intermedio	1 voto 7492 views
Hamachi (Yellow tail) Hamachi (Yellow tail)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 3069 views
Sushi combo Sushi combo	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2364 views
Tamago (Omelete) Tamago (Omelete)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 1 comentario 9573 views
TURKISH PIZZA TURKISH PIZZA	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 4219 views
ChickenShawarma sandwetsh ChickenShawarma sandwetsh	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 3558 views
Meatloaf Sandwich on Asiago Ciabatta	Baking Barrister Junio de 2010 Intermedio	1 voto 4882 views
Barbecued Country Ribs with a beer and mustard glaze	Brett Ede Julio de 2010 Profesional	1 voto 5835 views
World Class Tomato Salad For A World Cup Final Match All Saturday before the World Cup was to be played I had Tapas on my mind. Maybe it was Spain being in the…	kathy gori Julio de 2010 Avanzado	1 voto 2772 views
Naan Bread Yields 25 pieces	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Julio de 2010 Profesional	1 voto 4449 views
Individual Banana Pudding Pie	Joann Mathias Septiembre de 2010 Intermedio	1 voto 5852 views
Lemon Coconut Pixies I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.	BearNakedBaker Febrero de 2011 Profesional	1 voto 1 comentario 4682 views