Easter Recetas
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Salmon Mousse
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BearNakedBaker
Marzo de 2011 Profesional |
1 voto
3011 views
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Sauteed Pineapple SaladDelicious sauteed pineapple slices with a hint of cinnamon and sugar, served on a bed of fresh green lettuce and sprinkled with grated cheddar… |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
4039 views
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Maple Blueberry Spiced Syrup-Sauce-CompoteSo you're going to have a brunch and want to serve a knockout meal to your guests. One component is needed to… |
Amos Miller
Marzo de 2011 Profesional |
4 votos
3269 views
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Philly Chesesteak Quesadillasamazing |
dp
Diciembre de 2009 Profesional |
4 votos
11861 views
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The sangria, perfect to cool this summer.In a glass jar, put the chopped fruit, sugar and spirits, stir with a wooden spoon and quickly dissolves the… |
chefgonin
Junio de 2013 Profesional |
1 voto
7151 views
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Quick and Easy Chicken Apple SaladWhen time is short this main dish salad is a cinch, and ingredients are often right in the fridge and pantry.… |
Salad Foodie
Julio de 2017 Profesional |
1 voto
3028 views
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Creme de Menthe Pillows
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BearNakedBaker
Marzo de 2011 Profesional |
1 voto
2784 views
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ham cheese and chicken sausage rolleasy to make |
sunil k.nayar
Junio de 2011 Profesional |
1 voto
2812 views
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Appetizers from Valencia -Cod dumplingsValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,… |
chefgonin
Octubre de 2013 Profesional |
1 voto
6046 views
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Ham, Peas & Pasta SaladA nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,… |
Salad Foodie
Junio de 2018 Profesional |
1 voto
3108 views
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EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
Abril de 2010 Profesional |
2 votos
2826 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
Febrero de 2013 Profesional |
2 votos
6327 views
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IRANIAN CAVIARIRANIAN CAVIAR |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4182 views
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How to Blow-out an Egg for decorating Easter eggsBlowing -out the inside of an egg before decorating can be a daunting task even for grown-ups. Here's some… |
Barbara Beery
Marzo de 2010 Profesional |
3 votos
5834 views
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
6366 views
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