300 or fewer calories, July 4th Recetas
Todas las recetas » 300 or fewer calories » July 4th
Lemon Coconut PixiesI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
BearNakedBaker
Febrero de 2011 Profesional |
1 voto
4682 views
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Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
Febrero de 2011 Profesional |
5 votos
10219 views
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Tropical SnowdropsThe dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use.... |
BearNakedBaker
Febrero de 2011 Profesional |
1 voto
2598 views
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Chocolate Dreams
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BearNakedBaker
Febrero de 2011 Profesional |
1 voto
3921 views
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Roasted Red Pepper & Feta DipStill snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
12780 views
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Honey-Lime Fruit Salad
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Chef Smith
Febrero de 2011 Profesional |
2 votos
1576 views
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Sausage Cheddar Balls
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Chef Smith
Enero de 2011 Profesional |
1 voto
2201 views
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Pinwheels
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Chef Smith
Enero de 2011 Profesional |
1 voto
2287 views
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Nanner SushiHaving to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came… |
Chef Smith
Enero de 2011 Profesional |
1 voto
1845 views
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Moroccan Tomato & Green Pepper SaladTime to put those Preserved Lemons to work in the kitchen - they've been developing their totally unique and… |
Amos Miller
Enero de 2011 Profesional |
3 votos
8364 views
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Lentil Bulgar Burgers with Fiery Fruit SalsaFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the… |
BearNakedBaker
Diciembre de 2010 Profesional |
1 voto
3305 views
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Beer Grilled Pork Chops
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Chef Smith
Noviembre de 2010 Profesional |
1 voto
3712 views
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Pear & Celery Salad
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Chef Smith
Septiembre de 2010 Profesional |
2 votos
1457 views
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TzatzikiTzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great… |
Chef Smith
Septiembre de 2010 Profesional |
1 voto
2689 views
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Seafood Canape
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Chef Smith
Septiembre de 2010 Profesional |
1 voto
1934 views
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