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Grilled Chicken Pesto Open Faced SandwichMay is sandwich month at Carolina HeartStrings. I love sandwiches. All kinds and I love looking in my fridge… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
2678 views
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
Junio de 2012 Profesional |
1 voto
3151 views
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Konbu Maki - lower sodium recipeKonbu Maki has really high amounts of sodium due to the amount of soy sauce and msg so this recipe has been… |
Bella Marie
Abril de 2013 Intermedio |
1 voto
2842 views
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CHEESE STRAWSThese can be served either as munchies for cocktail parties or as an after-dinner savoury.For kids this is an ideal yet quite healthy snack to munch… |
Saru
Marzo de 2015 Avanzado |
1 voto
2130 views
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Veggie Queso DipThis easy, coveted Veggie Queso Dip is made with 3 cheeses, jalapenos, sweet baby bell peppers and incredible seasonings. |
Culinary Envy
Septiembre de 2016 Avanzado |
1 voto
1504 views
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Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
Abril de 2010 Profesional |
1 voto
2040 views
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TzatzikiTzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great… |
Chef Smith
Septiembre de 2010 Profesional |
1 voto
2689 views
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Cheddar Potato SoupGreat way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that… |
Chef Smith
Febrero de 2011 Profesional |
1 voto
3810 views
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Mint Chocolate Crunch Squares
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Jenn's Baking Chamber
Febrero de 2010 Intermedio |
1 voto
3954 views
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Sausage and Veggie CalzoneThis was a delicious thrown together recipe. It's super easy to put together and is tasty to boot! Make sure you bake it on a pan that won't drip or… |
Jessi
Agosto de 2010 Intermedio |
1 voto
1889 views
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Pineapple HeavenMy boyfriends grandmother introduced me to this recipe. I adore it! It is so simple, even your children can help. |
kaitlyn
Septiembre de 2010 Intermedio |
2 votos
1662 views
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Sausage Cheddar Balls
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Chef Smith
Enero de 2011 Profesional |
1 voto
2201 views
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Cookie Dough Dessert
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viper
Mayo de 2017 Intermedio |
1 voto
735 views
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Italian Shrimp Salad
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Chef Smith
Febrero de 2011 Profesional |
2 votos
2029 views
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swordfish avocado1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano… |
maeghan
Febrero de 2010 Principiante |
1 voto
3074 views
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