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Weddings Recetas
Todas las recetas » Weddings
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Seafood Canape
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Chef Smith
Septiembre de 2010 Profesional |
1 voto
1934 views
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Asian Style Chicken Salad
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Chef Smith
Febrero de 2011 Profesional |
2 votos
2830 views
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Bread Pudding
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1579 views
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Chewy Chocolate Raisin Cookies
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1492 views
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Stuffed Apples
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1497 views
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Butterscotch Cheesecake BarsThis is a quick & easy treat for parties, bake sales and school lunches. |
Syi
Marzo de 2012 Avanzado |
1 voto
1904 views
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Sujee CakeDelicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture. |
Navaneetham Krishnan
Julio de 2013 Intermedio |
1 voto
2084 views
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Garlic Butter for Seafoodterrific on seafood of any kind |
Claudia lamascolo
Junio de 2014 Profesional |
1 voto
2363 views
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Nutella Cookie CupsIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto |
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TzatzikiTzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great… |
Chef Smith
Septiembre de 2010 Profesional |
1 voto
2689 views
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Honey-Lime Fruit Salad
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Chef Smith
Febrero de 2011 Profesional |
2 votos
1576 views
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Black Forest Cake
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Chef Smith
Mayo de 2011 Profesional |
1 voto
2616 views
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Petits Choux au Fromage* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are… |
Chef Smith
Mayo de 2011 Profesional |
1 voto
3158 views
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Panna CottaPanna cotta – meaning “cooked cream” – is a well-known and frequently requested delicacy that originated in Piedmont and is made of cream and sugar.… |
MyWeekend Plan
Septiembre de 2021 Intermedio |
1 voto |
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Mint Chocolate Crunch Squares
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Jenn's Baking Chamber
Febrero de 2010 Intermedio |
1 voto
3954 views
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