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Receta Oeufs à la Neige (snow eggs)

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Ingredientes

  • 75g (2/5 cup or 7 Tbsp) granulated sugar
  • 25ml (2 Tbsp less 1 tsp) water
  • 50g (1/2 cup) slivered almonds
  • 150g (3/4 cup) granulated (white) sugar
  • 600 ml (2 1/2 cups) whole milk
  • 150g (3/4 cup) granulated sugar
  • 1/2 teaspoon vanilla extract

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 933g
Calories 1657  
Calories from Fat 268 16%
Total Fat 30.5g 38%
Saturated Fat 12.21g 49%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 244mg 10%
Potassium 1034mg 30%
Total Carbs 332.46g 89%
Dietary Fiber 2.6g 9%
Sugars 332.92g 222%
Protein 24.23g 39%
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