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Old Fashion Never Gets Old
by
Krista Marshall
Calificación: 4.0
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%20for%20it!!!%20But%20it's%20the%20best%20appliance%20in%20my%20kitchen%20in%20my%20opinion.%20(Okay,%20so%20I%20love%20my%20dishwasher%20a%20little%20more,%20but%20don't%20tell%20it%20I%20said%20that!)%20And%20until%20the%20%22old%20stand%20by%22%20gives%20out%20I%20have%20no%20desire%20to%20switch.%20If%20it%20ain't%20broke,%20don't%20fix%20it.%20So%20after%20realizing%20this%20wonderful%20recipe%20wasn't%20going%20to%20work%20I%20thought%20%22Wait,%20why%20not%20just%20cook%20it%20in%20the%20oven%20like%20I%20always%20do,%20and%20post%20it?%22%20I%20make%20pot%20roast%20the%20same%20way%20my%20mom%20cooks%20it,%20and%20she%20learned%20from%20her%20mom.%20So%20if%20it's%20been%20feeding%20our%20family%20for%203%20generations%20now,%20it%20can't%20be%20all%20that%20bad!%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375.%20Liberally%20season%20both%20sides%20of%20meat%20w/%20salt%20and%20pepper.%20Place%20in%20a%20large%20roasting%20pan.%20Cover%20and%20cook%20for%201%20hour.%20Carefully%20remove%20roast%20from%20pan.%20Add%20veggies%20and%20bouillon.%20Add%20water,%20just%20to%20cover.%20Place%20meat%20on%20top%20of%20veggies.%20Reduce%20heat%20to%20350.%20Cook%20for%202%20additional%20hours.%3C/p%3E%3Cp%3EBeef%20at%20Very%20Good%20Recipes%3C/p%3E%3Cp%3EPin%20It%3C/p%3E){kind=link}