Inicio » Recetas » Old Virginia Brunswick Stew

Print recipe cost
Old Virginia Brunswick Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x rabbit
Worcestershire sauce to taste
Salt to taste
Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x hens 1/6 hens
$0.98 per pound
$0.65
Water as needed 0.08 water
n/a
 
6 lrg onions minced 1/2 onions
$0.79 per pound
$0.13
2 1/2 lb potatoes peeled, diced 3 1/3 oz
$0.50 per pound
$0.10
2 quart baby lima beans 1/6 quart
$1.69 per 15 ounces
$0.47
4 quart white corn see * Note 1 1/3 quart
$1.49 per pound
$0.67
4 quart canned tomatoes, including juice see * Note 2 1/3 quart
$2.19 per 28 ounces
$0.88
1 lb butter 1 1/3 oz
$3.99 per 16 ounces
$0.33
1 bot chili sauce - (18 ounce) 0.08 can
$4.79 per 5 fluid ounces
$1.20
Warm pepper sauce to taste 0.08 pepper sauce
$2.99 per 5 fluid ounces
$0.01
Total per Serving $4.46
Total Recipe $53.46
Email Recipe Cost
or Cerrar