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Receta Olive Deviled Eggs
by CookEatShare Cookbook

Olive Deviled Eggs
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  Raciónes: 10

Ingredientes

  • 2 doz. large eggs, hard cooked
  • 2/3 c. mayonnaise
  • 1/4 c. stuffed green olives (chopped)
  • 1 teaspoon oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic pwdr

Direcciones

  1. Cut hard cooked large eggs in half. Remove yolks and mash. Add in remaining ingredients; mix well. Fill egg whites with yolk mix. Cover and chill.