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Olive Oyl"S Slow Roasted Salmon With Cauliflower Puree - Recipe Cost

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    Salt to taste
    Freshly-grnd white pepper to taste
    cut into 4 (4-ounce) pcs
    Kosher salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb cauliflower florets stems trimmed 2 oz
$1.49 per pound
$0.19
3 c. water 3/4 cup
n/a
 
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 c. heavy cream 2 tablespoons
$3.89 per pint
$0.24
1 lb fresh salmon fillet skinned, and 1/4 lb
$6.99 per pound
$1.75
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 tsp butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1/2 c. fresh baby sweet green peas 2 tablespoons
$3.40 per 16 ounces
$0.14
Total per Serving $2.43
Total Recipe $9.71
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