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Receta Onion And Meatball Soup
by CookEatShare Cookbook

Onion And Meatball Soup
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Ingredientes

  • 1 lg. Spanish onion
  • 2 T oil
  • 5 c. water
  • 5 chicken flavored bouillon cubes
  • 1 pound grnd beef
  • 2 T grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 c. fresh bread crumbs
  • 2 large eggs
  • 1 T chopped parsley

Direcciones

  1. Peel and slice onion. Separate into rings. Saute onion in oil till soft. Add in water and bouillon cubes. Bring to boil, stir occasionally. Meanwhile, put together beef, salt, pepper, bread crumbs and 1 egg. Shape into 1-inch balls. Drop into boiling soup.Simmer 10-15 min or possibly till meatballs are done. Beat remaining egg with cheese and parsley. Remove soup from heat. Slowly pour egg mix while stirring soup. Serve hot.