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Correo Electrónico
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Ingredientes
- 1 cup Daisy Light Sour Cream
- 1 1/2 cups milk
- 2 Tbsp (or more) Frankie's hot sauce (or your favorite)
- 2 large Vandalia onions sliced into rings
- 1 tsp celery salt
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp mustard powder
- 1 tsp paprika
- 1 Tbsp chili powder
- 1 tsp white pepper
- salt
- 2 cups Pamela's baking mix
- Peanut oil for frying
View Full Recipe at Gluten Free Spinner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 391g | |
| Calories 303 | |
| Calories from Fat 130 | 43% |
| Total Fat 14.59g | 18% |
| Saturated Fat 7.21g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 297mg | 12% |
| Potassium 1035mg | 30% |
| Total Carbs 31.44g | 8% |
| Dietary Fiber 6.2g | 21% |
| Sugars 23.55g | 16% |
| Protein 15.34g | 25% |
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