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Receta Orange And Mustard Glazed Beef Ribs

by Global Cookbook

Ingredientes

1 c. freshly-squeezed orange juice 3 Tbsp. Dijon mustard 2 Tbsp. honey 2 tsp horseradish 2 tsp chopped fresh thyme

2 x garlic cloves chopped     Salt to taste     Freshly-grnd black pepper to taste 4 lb ribs from a standing rib roast

Direcciones

1. Cook the orange juice over medium heat till it is reduced by half, about 6 to 8 min.
2. While the juice reduces, whisk together the mustard, honey, horseradish, thyme, garlic and salt and pepper to taste. Stir in the reduced orange juice.
3. Grill the ribs over a medium-warm fire, basting frequently with the glaze till they are medium-rare and slightly charred, about 15 min.
4. This recipe yields 4 servings.
5. NOTES :

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