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Receta Orange And Pineapple Juice
by Global Cookbook

Orange And Pineapple Juice
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  Raciónes: 12

Ingredientes

  • 1 1/4 gal WATER, Cool
  • 4 lb ICE
  • 1 2/3 quart JUICE ORANGE 32 Ounce FZ
  • 6 1/2 quart JUICE, PINEAPPLE #3

Direcciones

  1. COMBINE ORANGE AND PINEAPPLE JUICES WITH WATER; STIR.
  2. COVER AND Chill.
  3. Add in ICE JUST BEFORE SERVING.
  4. ALL NOTES ARE PER 100.
  5. NOTE:
  6. IN STEP 1, 5-NO. 3 CYL CN CANNED ORANGE JUICE MAY BE USED; OMIT WATER.
  7. NOTE:
  8. IN STEP 1, 1 2/3-15 1/2 Ounce CN CANNED, INSTANT ORANGE JUICE MAY BE USED. INCREASE WATER TO 6 Quart.
  9. SERVING SIZE: 4 OUNCES