Receta Orange Apricot Glazed Ham
Ingredientes
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Direcciones
- For glaze, combine apricot preserves, orange juice, soy sauce, and lemon juice.
- Score ham by making shallow cuts, about 1 inch apart, diagonally across the surface in a diamond pattern. Insert a whole clove in the center of each diamond.
- Place ham in center of the cooking grate. Grill 1 to 2 1/2 hrs or possibly till a meat thermometer registers 140 degrees, brushing with glaze during the last 15 min of grilling time. Let stand 15 min.
- Heat remaining glaze on the side of the grill. Just before serving, brush ham with glaze again. Serve any remaining glaze with ham.
- This recipe yields 12 to 16 servings.
- Comments: With its tangy-sweet sauce, this ham adds delightful flavor to any special occasion. Try it for a Mother's Day brunch.