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Orange Chicken With Ginger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Garlic pwdr and onion pwdr to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 x Chicken legs and thighs with skin removed 1 chicken legs
$1.49 per pound
$0.33
2 x Garlic cloves, finely minced 1/3 garlic cloves
$4.00 per pound
$0.01
1 c. Orange juice 2 tablespoons
$4.79 per 59 fluid ounces
$0.11
2 x Navel oranges, peeled and sectioned, then each section cut in half 1/3 navel oranges
$1.29 per pound
$0.15
2 Tbsp. Chopped fresh ginger (grnd ginger is OK) 1 teaspoon
$2.99 per pound
$0.01
4 Tbsp. White vinegar 2 teaspoons
n/a
 
1 tsp Dry basil 1/6 teaspoon
$2.59 per cup
$0.01
Total per Serving $0.62
Total Recipe $3.70
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