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» Orange Curd in a Microwave
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Orange Curd in a Microwave
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
juice of 1-2 Meyer lemons (or, I'm "guess-timating", maybe half as much regular lemon)
6 egg yolks, beaten
1/4 t orange oil
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1 C sugar
1 cup
$1.44 per pound
$0.63
2 T
corn starch
2 tsp
$2.89 per 16 ounces
$0.03
1 T orange peel/zest
1 tsp
$3.00 per pound
$0.01
1/3 C
orange juice
1/3 cup
$4.79 per 59 fluid ounces
$0.22
1/3 C
water
1/3 cup
n/a
2 T
butter
2 tsp
$3.99 per 16 ounces
$0.08
Total Recipe
$0.98
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