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Orange Roasted Chicken - Recipe Cost

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Orange Roasted Chicken (serves 4)
few grinds fresh black pepper
Ingredients Per Serving Qty Common Price Price per Serving
One 3 to 4 pound chicken 14 oz
$0.98 per pound
$0.86
1 tablespoon fresh rosemary, minced 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
1 tablespoon fresh thyme, minced 3/4 teaspoon
$1.99 per cup
$0.03
2 tablespoons butter, softened 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 tablespoons butter, melted 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 small orange, rind grated and reserved, cut the orange in quarters 1/4 orange
$1.00 per item
$0.25
1 tablespoon orange rind 3/4 teaspoon
$3.00 per pound
$0.01
1 tablespoon kosher salt 3/4 teaspoon
$2.91 per 16 ounces
$0.03
Total per Serving $1.36
Total Recipe $5.45
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