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Orange Sherbet Fruit Mold - Recipe Cost

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1 can 20 ounce pineapple chunks
    Liquid removed, cut in half
    (reserve juice for dressing)
1 can 16- ounce mandarin orange
    Segments, well liquid removed
    Sliced
1 pkt 3 -ounce. orange gelatin
1 pkt 3 -ounce. lemon gelatin
Ingredients Per Recipe Qty Common Price Price per Recipe
2 x Bananas, quartered and 2 bananas
$0.99 per pound
$0.52
1 c. Boiling water 1 cup
n/a
 
1 pt Orange sherbet, softened 1 pint
$1.99 per quart
$0.99
Total Recipe $1.51
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