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Oriental Hot Pot - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

lettuce heart, coarsely cubed

1 c. cubed egg plant or possibly

15-oz can (2/3 c.) water chestnuts, liquid removed and thinly sliced

14 ounce cans (5 1/4 c.) chicken broth

1 Tbsp. mono sodium glutamate

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb raw shrimp, peeled and deveined	1/4 lb	$6.99 per pound	$1.75
2 chicken breasts, skinned, boned, and sliced very thin, across grain	1/2 chicken breasts	$2.99 per pound	$0.23
1/2 lb beef sirloin sliced very thin, across grain	2 oz	$3.49 per pound	$0.44
1/2 head chinese cabbage or possibly 1	1/8 head	$1.49 per pound	$0.34
1 1/2 c. halved fresh mushrooms	1/3 cup	$3.69 per 8 ounces	$0.43
4 c. small spinach leaves (stems removed)	1 cup	$3.99 per pound	$0.26
3 chicken bouillon cubes	3/4 chicken bouillon	n/a
1/2 Tbsp. grated ginger root or possibly	3/8 teaspoon	$2.99 per pound	$0.01
1/2 tsp. grnd ginger	1/8 teaspoon	$2.39 per ounce	$0.02
Total per Serving			$3.48
Total Recipe			$13.91