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Receta Orzo and Zucchini Salad
by Monocot

Orzo and Zucchini Salad

Another Great Salad to have on a hot Summers day.
With Orzo Noodles and Veggies, it Goes Great with everything

Calificación: 4/5
Avg. 4/5 2 votos
Tiempo de Prep: Canada Canadian
Tiempo para Cocinar: Raciónes: 1

Va Bien Con: steak

Ingredientes

  • Course Salt and Ground Pepper
  • 1 Cup Orzo
  • 1 Tbsp plus 1 tbs Olive Oil
  • 2 med Zucchini- Quartered lengthwise and thinly sliced
  • 1 garlic clove- Minced
  • ½ cup Fresh Basil leaves- torn
  • 1 to 2 Tbsp White Wine Vinegar

Direcciones

  1. ~ In a medium Pot of boiling salted water, cook orzo until al dente. According to package instructions drain well, spread on a rimmed baking sheet to cool completely
  2. In a large skillet, heat 1 tbsp oil over medium. Add zucchini and garlic; season with salt and pepper. Cook tossing occasionally until Crisp-tender. 4-6 minutes
  3. Transfer orzo to a medium bowl; add zucchini mixture, basil, vinegar and remaining Oil. Season with salt and pepper; toss to combine