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ORZOTTO GAMBERETTI E CAVOLFIORE (orzo pasta, shrimp & cauliflower) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 lb cauliflower-cleaned, cut into florets and steamed
1 pouch of saffron
Ingredients Per Recipe Qty Common Price Price per Recipe
½ lb orzo pasta 1/2 lb
$1.25 per pound
$0.62
½ lb shrimp 1/2 lb
$6.99 per pound
$3.50
2 scallions 2 scallions
$1.09 per cup
$0.33
3 tblsps extra virgin olive oil 3 tbsp
$5.99 per 16 fluid ounces
$0.56
Vegetable broth 1 broth
$3.69 per 32 ounces
$0.96
Parmigiano-reggiano 1 parmigiano-reggiano
n/a
 
1/ cup dry white wine 1 cup
$0.35 per fluid ounce
$2.80
Fresh parsley 1 parsley
$1.09 per cup
$0.02
Total Recipe $8.78
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