Receta Out And About: Friday 21 March 2014
Direcciones
Dave and I have been out and about enjoying a lot of meals!
Harvest Meal
At the beginning of February we ate at Pomegranate Restaurant as part of the Stellenbosch Wine Festival celebrations. If you have not eaten there I can recommend a visit on a Sunday for lunch so that you can experience the duck parade.
Pomegranate Restaurant
Then for Valentines Day we ate at Waterkloof – Greg as usual created the most stunning meal.
Valentines Dinner
Harvest Dinner
If you find yourself in Cape Town and looking for unusual ingredients, head into the Pick N Pay at the V&A Waterfront – you will be able to get crab, duck and quail eggs, rabbit and many more fresh delights.
Pick N Pay…
View Full Recipe at Lavendar and Lime