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Receta Overnight Caramel Rolls
by CookEatShare Cookbook

Overnight Caramel Rolls
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  Raciónes: 6

Ingredientes

  • 1 c. brown sugar
  • 3 T butter
  • 8 ounce whipping cream
  • 1 pkg Rhodes dinner rolls (frzn dough)
  • 1/2 c. minced pecans

Direcciones

  1. Heat sugar and butter. Spread on bottom of 13 1/2 x 9 pan. Scatter nuts over this. Place rolls over sugar mix and nuts. Pour whipping cream over all. Cover and let rise overnight. Bake 20 to 25 min at 350 degrees. Cool 30 min. Turn pan over on platter. Serve. Yield: 12 rolls.