1/4 c. Pine nuts |
1 teaspoon |
$6.59 per 2 1/4 ounces
|
$0.29 |
3 x Garlic cloves, peeled |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
2 Tbsp. Parsley, fresh, minced |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
2 Tbsp. Chives, fresh, minced |
1/2 teaspoon |
$2.59 per 2/3 ounces
|
$0.14 |
2 Tbsp. Juice, lemon |
1/2 teaspoon |
n/a
|
|
1 Tbsp. Brandy |
1/4 teaspoon |
$22.00 per liter
|
$0.03 |
1 tsp Pepper, black |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
3/4 c. Butter, room temperature |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
18 x Oysters, in shells, scrubbed |
1 1/2 oysters |
$3.19 per pound
|
$0.15 |
Total per Serving |
$0.75 |
Total Recipe |
$9.00 |