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Pacific Fruit Punch - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lrg Can orange juice 1/4 can
$4.79 per 59 fluid ounces
$0.30
1 lrg Can apricot nectar 1/4 can
$1.79 per 15 1/4 ounces
$0.49
1 lrg Can pineapple juice 1/4 can
n/a
 
1 quart Ginger ale 1/4 quart
n/a
 
1 c. Fresh strawberries 1/4 cup
$3.99 per pound
$0.33
1 quart Orange sherbet, soften in refrigerator 1/4 quart
$1.99 per quart
$0.50
Total per Serving $1.62
Total Recipe $6.50
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