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Padang Vegetable Salad (Slada Padang) - Recipe Cost

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    and fried until crisp
3 x hard-boiled egg whites thinly sliced
    (from the boiled Large eggs used for the sauce)
    Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/8 lb potatoes sliced thin, 6 oz
$0.50 per pound
$0.19
1 1/8 lb cucumbers peeled, sliced thin 6 oz
$1.69 per pound
$0.63
10 x lettuce leaves 3 1/3 lettuce
$1.49 per pound
$0.93
1 x tomato 1/3 tomatoes
$1.99 per pound
$0.22
3 x hard-boiled Large eggs yolks only 1 eggs yolks only
n/a
 
1 med boiled potato 1/3 potato
$0.47 per pound
$0.05
2/3 c. melted butter 3 tablespoons
$3.99 per 16 ounces
$0.44
1 tsp powdered lowfat milk 1/3 teaspoon
$6.49 per 12 5/8 ounces
$0.02
1 Tbsp. sugar 1 teaspoon
$1.44 per pound
$0.01
1 Tbsp. vinegar 1 teaspoon
n/a
 
Total per Serving $2.49
Total Recipe $7.46
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