Search Results for 'French rack of lamb '
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Lamb Shoulder Cushion Roast With Stuffing

Lamb Shoulder Cushion Roast With Stuffing

Lamb Shoulder Cushion Roast With Stuffing, ingredients: 4 lb Shoulder of lamb, square cut

Global Cookbook
Enero de 2010
Avanzado
0 votos
930 views
Lamb Shoulder With Rosemary And Tomatoes

Lamb Shoulder With Rosemary And Tomatoes

1 3/4 kg Shoulder or possibly leg of lamb, (3lb) Few rosemary sprigs, 2 x Garlic cloves

Global Cookbook
Enero de 2010
Avanzado
0 votos
833 views
Lamb Stewed In Coconut Milk

Lamb Stewed In Coconut Milk

Peeled and minced onion, 1 1/2 lb Boned shoulder of lamb, cut Into 1 1/2 inch chunks, 1 lb

Global Cookbook
Enero de 2010
Avanzado
0 votos
839 views
Loin Of Lamb Chops With Roasted Lemons And Yogurt Sauce

Loin Of Lamb Chops With Roasted Lemons And Yogurt Sauce

Loin Of Lamb Chops With Roasted Lemons And Yogurt Sauce, ingredients: 4 x Loin lamb chops

Global Cookbook
Febrero de 2010
Avanzado
0 votos
971 views
Loin Of Lamb, Herb Crust With A Ratatouille Sauce

Loin Of Lamb, Herb Crust With A Ratatouille Sauce

Loin Of Lamb, Herb Crust With A Ratatouille Sauce, ingredients: 100 gm Best end lamb, (7

Global Cookbook
Febrero de 2010
Avanzado
0 votos
1520 views
Loin Of Lamb In Salt Crust

Loin Of Lamb In Salt Crust

Loin Of Lamb In Salt Crust, ingredients: Extra virgin olive oil for baking

Global Cookbook
Febrero de 2010
Avanzado
0 votos
929 views
Narsai's Pomegranate Lamb

Narsai's Pomegranate Lamb

leaves, 1 tsp Salt, 1 x (5- to 6-lb) leg of lamb

Global Cookbook
Marzo de 2010
Avanzado
0 votos
594 views
New Zealand Lamb

New Zealand Lamb

New Zealand Lamb, ingredients: 1 x Boneless leg of lamb, 1/2 c. Lemon juice, 1/2 c. Oil, 1

Global Cookbook
Marzo de 2010
Avanzado
0 votos
500 views
Noisettes Of Lamb With Sauce Pernod

Noisettes Of Lamb With Sauce Pernod

Noisettes Of Lamb With Sauce Pernod, ingredients: 2 x Lamb loins 1/2 lb. each,     Salt

Global Cookbook
Marzo de 2010
Avanzado
0 votos
1826 views
Pan Roasted Loin Of Lamb With Colorado Morel Mushroom Ragou

Pan Roasted Loin Of Lamb With Colorado Morel Mushroom Ragou

Loin Of Lamb With Colorado Morel Mushroom Ragou, ingredients: 2 x boneless lamb loins

Global Cookbook
Marzo de 2010
Avanzado
0 votos
733 views
Peking Braised Lamb

Peking Braised Lamb

Peking Braised Lamb, ingredients: 450 gm boned shoulder of lamb, 2 x spring onions, 2 slc

Global Cookbook
Abril de 2010
Avanzado
0 votos
805 views
Pepper Stuffed Lamb With Garlic Chevre Sauce

Pepper Stuffed Lamb With Garlic Chevre Sauce

possibly Green Bell Peppers, 6 lb Leg Of Lamb, Boned And Butterflied,     Salt And Freshly

Global Cookbook
Abril de 2010
Avanzado
0 votos
1400 views
Persian Lamb And Vegetable Stew

Persian Lamb And Vegetable Stew

Persian Lamb And Vegetable Stew, ingredients: 1 1/2 lb Lean, boneless Leg of Lamb, trimmed

Global Cookbook
Abril de 2010
Avanzado
0 votos
746 views
East West Lamb

East West Lamb

Lamb, ingredients: 1 leg of lamb, 2 garlic cloves, cut in slivers, 1/2 teaspoon each of

CookEatShare Cookbook
Diciembre de 2008
Avanzado
0 votos
793 views
Salanika Lamb In Foil

Salanika Lamb In Foil

tbsp. salt, 1 teaspoon black pepper, 3 pound leg of lamb, cut into 1/2 pound pcs, trim fat

CookEatShare Cookbook
Diciembre de 2008
Avanzado
0 votos
701 views
Turkish Lamb Stew

Turkish Lamb Stew

1 1/2 bouquet garni, 2 pound boneless shoulder of lamb, 1 onion, 1 garlic clove, 1/4 c

CookEatShare Cookbook
Abril de 2009
Avanzado
0 votos
1295 views
Arni Fricase Me Kremmithakia Ke Maroulia (Lamb Fricassee)

Arni Fricase Me Kremmithakia Ke Maroulia (Lamb Fricassee)

Ke Maroulia (Lamb Fricassee), ingredients: 5 lb Shoulder or possibly back of lamb, 3/4

Global Cookbook
Junio de 2009
Avanzado
0 votos
1274 views
Baeckenoffa (Beef, Pork And Lamb Stew)

Baeckenoffa (Beef, Pork And Lamb Stew)

gm Boned shin of pork, trimmed weight, 500 gm Boned shoulder of lamb, trimmed weight, 7

Global Cookbook
Junio de 2009
Avanzado
0 votos
1376 views
Lamb Fricassee With Artichokes (Fricassea De Agnello E Carciofi)

Lamb Fricassee With Artichokes (Fricassea De Agnello E Carciofi)

of lamb, 2 artichoke hearts and the meat from the base of the edible leaves, The juice of

CookEatShare Cookbook
Noviembre de 2009
Avanzado
0 votos
1186 views
Pan Fried Lamb Tenderloin With Springtime Coulis Of Tiny Green Peas And Arugula

Pan Fried Lamb Tenderloin With Springtime Coulis Of Tiny Green Peas And Arugula

Springtime Coulis Of Tiny Green Peas And Arugula, ingredients: 8 tips of lamb tenderloin

CookEatShare Cookbook
Noviembre de 2009
Avanzado
0 votos
731 views