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Search Results for 'Traditional polish'
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Mediterranean-Style Meatloaf with Goat Cheese-Yogurt Sauce

Mediterranean-Style Meatloaf with Goat Cheese-Yogurt Sauce

the flavor is much stronger. 7 oz plain, traditional or low-fat Greek yogurt (not fat free

Pamela Steed Hill
Mayo de 2013
Intermedio
1 voto
390 views
Skinny Lasagna #RedGoldRecipes #Giveaway

Skinny Lasagna #RedGoldRecipes #Giveaway

cooked and drained 1 (16 ounce) box traditional whole wheat lasagna noodles 1 (15 ounce

Cathy Wiechert
Enero de 2015
Avanzado
1 voto
634 views
Polish Sausage, Sauerkraut and Pasta Bake

Polish Sausage, Sauerkraut and Pasta Bake

Baking, Boiling November 30, 2020 This Polish Sausage, Sauerkraut and Pasta Bake had my

Leslie Blythe Miller
Febrero de 2021
Profesional
1 voto
151 views
Quinoa Chili

Quinoa Chili

chicken breast 1 bottle of all natural traditional pasta sauce (24oz) Chili powder, 1 tsp

Little Corner of Mine
Noviembre de 2013
Intermedio
1 voto
331 views
Focaccia

Focaccia

water * 1/2 teaspoon salt * 1/2 cup King Arthur Traditional Whole Wheat Flour * 2 1/2 cups

Susan Magrini
Enero de 2015
Intermedio
1 voto
404 views
Restorative Miso Soup

Restorative Miso Soup

2 bunches baby bok choy, sliced 6 Tbsp. traditional red miso 12 oz. silken tofu, cut into

Rocquie
Marzo de 2015
Avanzado
1 voto
295 views
Foodtalk | Antidote ‘Cold pressed organic juice & activated vegan mylk’ … fueled by passion

Foodtalk | Antidote ‘Cold pressed organic juice & activated vegan mylk’ … fueled by passion

Apple, Courgette, Parsley & Peppermint, The Polisher with pineapple, pear, arugula, green

deeba rajpal
Marzo de 2016
Avanzado
1 voto
435 views
Fingers Crossed

Fingers Crossed

mozzarella cheese, divided 1 (24 oz.) traditional pasta sauce 2 tsp. Italian seasoning 1

Krista Marshall
Febrero de 2015
Intermedio
1 voto
356 views
Grandma Lipschitz's Chopped Herring Salad

Grandma Lipschitz's Chopped Herring Salad

cook method: None/Raw, cuisine: Polish, special category: Kosher, course: Salad, type

Bert Sackman
Septiembre de 2009
Avanzado
1 voto
18764 views
Stuffed Cabbage ( Golabki)

Stuffed Cabbage ( Golabki)

to taste, cook method: Bake, cuisine: Polish, course: Main dish, type of dish: Casseroles

Therese
Marzo de 2013
Intermedio
4 votos
10748 views
Grandma Eligia Vogel's Chili Sauce (for canning)

Grandma Eligia Vogel's Chili Sauce (for canning)

1/2 t. salt to taste, cuisine: Polish, special category: Gluten free, course: Soups, stews

ChaCha Can Cook
Agosto de 2012
Intermedio
3 votos
7696 views
Cocoa-Lemon Hard Cookies

Cocoa-Lemon Hard Cookies

of Nutella, 2 tablespoon cocoa, cuisine: Polish, course: Desserts, type of dish: Cookies

Little Housewife
Noviembre de 2011
Intermedio
2 votos
3580 views
Plum Cake

Plum Cake

1 tbsp, cook method: Bake, cuisine: Polish, special category: High fiber, course: Desserts

Surabhi Nayak
Junio de 2012
Intermedio
1 voto
2222 views
Potato and Cheese Pierogi

Potato and Cheese Pierogi

Tbl. . Butter split, cook method: Boil, cuisine: Polish, course: Side dishes, type of dish

Therese
Marzo de 2013
Intermedio
2 votos
4588 views
"Eat your play-dough" butter cookies

"Eat your play-dough" butter cookies

extract, cook method: Bake, cuisine: Polish, course: Desserts, type of dish: Cookies

Little Housewife
Noviembre de 2011
Intermedio
1 voto
3329 views
Czerwony Barszcz – Red Beet Soup

Czerwony Barszcz – Red Beet Soup

de Provence, cook method: Boil, cuisine: Polish, course: Soups, stews & chilis, type

Alicja Lombard
Enero de 2010
Intermedio
1 voto
7119 views
Potica

Potica

1/2 pounds (6 cups) walnuts -- finely ground, cuisine: Polish, course: Bread

Bob Towlson
Febrero de 2011
Avanzado
1 voto
4007 views
Beet Relish

Beet Relish

tsp. Sugar, 1/4 tsp. salt, cuisine: Polish, course: Side dishes, type of dish: Vegetables

Therese
Marzo de 2013
Intermedio
1 voto
2942 views
Stuffed cabbage ( Galumpkis )

Stuffed cabbage ( Galumpkis )

P to taste, cook method: Slow cook, cuisine: Polish, course: Main dish, type of dish: Lamb

Chef Paul McGovern
Septiembre de 2016
Profesional
2 votos
5382 views
Chicken Alfredo Pierogi~ My Nice Indie's Favorite

Chicken Alfredo Pierogi~ My Nice Indie's Favorite

3/4 cup milk, cook method: Fry, cuisine: Polish, course: Appetizers & snacks, type of dish

ChaCha Can Cook
Abril de 2012
Intermedio
1 voto
2815 views