Receta Palak chana dal recipe – How to make spinach chana dal – Dal recipes

Palak chana dal is a healthy and nutritious dal made with spinach leaves and chana dal.  Palak is rich in iron and chana dal is highly nutritious and equally rich in proteins, calcium, iron and B vitamins.  It is a healthy indian curry which goes well with rice and chapathis.  Spinach gives a nice colour and texture to the dal and turns the dish to a healthy meal.  If you are looking for palak recipes you can also try : Palak paneer Palak curry Palak dhokla Chana or chole palak Advertisement Palak paratha Palak matar pulao Prep Time :  20 mins Cook Time : 35 mins Servings : 3 to 4 persons North Indian cuisine INGREDIENTS Chana dal/Bengal gram – 1 cup Chopped palak leaves – 2 1/2 cups Advertisement Onion – 1 (chopped finely) Cooking oil/ghee…