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Ingredientes

  • Pachari/ Raw rice-1 cup
  • Choru/ Cooked rice-2-3 tbsp
  • Grated Coconut-1/2 cup
  • Yeast-1/4 tsp {Kallu /Toddy can be used instead of yeast}
  • Sugar- 3 tbsp or to taste
  • Salt- to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 30g
Calories 105  
Calories from Fat 61 58%
Total Fat 7.29g 9%
Saturated Fat 6.22g 25%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 214mg 6%
Total Carbs 8.64g 2%
Dietary Fiber 3.3g 11%
Sugars 4.09g 3%
Protein 3.37g 5%
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