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Pan Fried Miso Salmon bowl with Faro or Wheatberries - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Kosher salt

2 Tbsp white miso paste

1 firm-ripe avocado, sliced

2 sheets toasted nori (seaweed snack), cut into thin strips

6 ounces Tuna poke (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 cups wheat berries or faro	1/3 cup	$2.99 per 6 ounces	$0.95
2 tsp toasted sesame oil	1/2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.06
2 Tbsp mayonnaise	1 1/2 teaspoons	$4.19 per 15 ounces	$0.07
1 Tbsp mirin	3/4 teaspoon	$0.20 per fluid ounce	$0.03
1 Tbsp rice vinegar	3/4 teaspoon	n/a
1 Tbsp sesame seeds	3/4 teaspoon	$5.89 per 1 5/8 ounces	$0.26
One 8-ounce salmon fillet (preferably with skin), cut into 4 equal pieces	2 oz	$6.99 per pound	$0.87
1 tsp vegetable oil	1/4 teaspoon	$3.00 per 48 fluid ounces	$0.00
2 cups very thinly sliced green cabbage (about 1/4 small head)	1/2 cup	$0.99 per pound	$0.10
2 scallions, thinly sliced	1/2 scallions	$1.09 per cup	$0.08
1 lemon, quartered into wedges	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$2.62
Total Recipe			$10.47