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Pan Fried Pomegranate Chicken - Recipe Cost

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2 Tbsp. pomegranate molasses
    (sold in specialty markets and well-stocked supermarkets)
    Freshly-grnd black pepper to taste
    Salt to taste
1 lrg shallot chopped
2 x fresh thyme sprigs
3 Tbsp. pomegranate molasses
Ingredients Per Serving Qty Common Price Price per Serving
10 x garlic cloves minced 2 1/2 garlic cloves
$4.00 per pound
$0.07
1 x onion minced 1/4 onion
$0.79 per pound
$0.05
1/3 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1 Tbsp. minced fresh thyme 3/4 teaspoon
$1.99 per cup
$0.03
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 x chicken - (3 1/2 to 4 lbs) cut in 8 pcs 1/4 chicken
$0.98 per pound
$0.98
1/2 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.02
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 c. butter - (1/2 stick) divided 1 tablespoon
$3.99 per 16 ounces
$0.12
4 x garlic cloves chopped 1 garlic cloves
$4.00 per pound
$0.03
1 1/2 c. dry white wine 1/3 cup
$0.35 per fluid ounce
$1.05
1 1/2 c. chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
3 Tbsp. pomegranate seeds see * Note 2 1/4 teaspoons
$1.99 per pound
$0.04
Total per Serving $2.95
Total Recipe $11.80
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