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Pan Roasted Chicken With Oyster Dressing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â Salt to taste

Â Â Cayenne pepper to taste

3 x Bay leaves

1/3 c. Grated Parmigiano-Reggiano cheese

Â Â Freshly grnd black pepper

Â Â wings attached - (abt 8 ounce ea)

1 c. Shallot reduction (veal stock based) hot

Â Â Fresh rosemary sprigs for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 doz Shucked oysters, with their liquid	1/2 dozen	$3.19 per pound	$0.59
2 Tbsp. Extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 c. Minced onions	1/2 cup	$0.79 per pound	$0.14
1 c. Minced bell peppers	1/4 cup	$2.19 per pound	$0.18
1 c. Minced celery	1/4 cup	$1.99 per pound	$0.11
1 Tbsp. Chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
1/4 c. Finely-minced parsley	1 tablespoon	$1.09 per cup	$0.07
1 dsh Worcestershire sauce	1/4 pinch	$5.29 per 10 fluid ounces	$0.01
1 c. Water	1/4 cup	n/a
1/4 c. Minced green onions	1 tablespoon	$1.09 per cup	$0.07
4 c. Cubed white bread	1 cup	$2.49 per 22 ounces	$0.18
1 Tbsp. Butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
4 x Garlic cloves sliced	1 garlic cloves	$4.00 per pound	$0.03
4 x Chicken breasts halves breast bone removed,	1 chicken breasts	$3.49 per pound	$1.34
1 Tbsp. Fresh lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
1 Tbsp. Fresh rosemary leaves	3/4 teaspoon	$2.59 per 1 1/4 ounces	$0.06
Total per Serving			$2.93
Total Recipe			$11.72