Receta Paneer green gravy
Ingredientes
- 1 cup - Paneer cubes (approximately 25 to 30 pieces)
- 1 no - Onion (chopped)
- 1 no - Tomato (chopped)
- 1 or 2 nos - Green chillies (or as needed)
- 1 handful - Mint leaves / pudina
- 1 handful - Coriander leaves
- 1/4 tsp - Turmeric powder
- 1/4 tsp - Poppy seeds / kasa kasa
- 1 1/2 tbsp - Curd / yogurt
- 1/4 tsp - Cumin seeds
- 1 tbsp - Butter
- 1 tsp - Oil
- Salt to taste
- 1/2 to 1 cup - Water Preparation method:
View Full Recipe at 7aum Suvai
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 43g | |
Calories 163 | |
Calories from Fat 153 | 94% |
Total Fat 17.34g | 22% |
Saturated Fat 7.81g | 31% |
Trans Fat 0.12g | |
Cholesterol 31mg | 10% |
Sodium 85mg | 4% |
Potassium 60mg | 2% |
Total Carbs 1.22g | 0% |
Dietary Fiber 0.4g | 1% |
Sugars 0.22g | 0% |
Protein 1.91g | 3% |