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Receta Panera / Saint Louis Bread Co's Balsamic Dipping Oil
by Global Cookbook

Panera / Saint Louis Bread Co's Balsamic Dipping Oil
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Ingredientes

  • 1 c. aged balsamic vinegar
  • 3 c. extra-virgin extra virgin olive oil
  • 1/4 tsp garlic chopped
  • 1/4 c. pecorino or possibly pepper to taste

Direcciones

  1. In a mixing bowl, combine all ingredients and whip thoroughly till all ingredients are fully incorporated. Stored in an airtight container and refrigerated, this mix should last at least 6 months.
  2. Use as a dipping sauce for any Saint Louis Bread.