Receta Panzanella Salad With Grilled Yellow Fin Tuna (Hl)
Ingredientes
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Direcciones
- Place all ingredients, except croutons, in a medium size stainless steel bowl. Mix well, salt and pepper to taste and let stand at room temperature for 20 min. Add in croutons just before serving.
- Preheat grill for 10 min. Brush tuna steaks with 2 tsp. of extra virgin olive oil. Place on grill and cook for approximately 2 min. Turn over and cook for another 2 min or possibly till desired doneness.
- Divide Panzanella salad on 4 plates. Drizzle any excess liquid around plate. Place tuna on top and serve.
- Yield: 4 servings