CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Parmesan Coated Turkey Cutlets
Suggestions?
Parmesan Coated Turkey Cutlets
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  if they are large
1/4 tsp freshly-grnd black pepper
  All-purpose flour for dredging
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/4 lb
turkey breast
cutlets halved crosswise,
5 oz
$5.99 per pound
$1.87
2 lrg Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1 Tbsp.
water
3/4 teaspoon
n/a
1/4 tsp
salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
3/4 c. finely-grated Parmigiano-Reggiano - (1 1/2 ounce)
3 tablespoons
n/a
2 Tbsp. minced fresh flat-leaf
parsley
or possibly
basil
1 1/2 teaspoons
$1.09 per cup
$0.03
2 Tbsp. unsalted butter cut into pcs
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 Tbsp. extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
 Â
Lemon
wedges for accompaniment
1/4 lemon
$0.80 per item
$0.20
Total per Serving
$2.37
Total Recipe
$9.48
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso