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Receta Parmesan Pull Apart Rolls
by Global Cookbook

Parmesan Pull Apart Rolls
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Ingredientes

  • 1 stk butter
  • 1/4 c. minced parsley
  • 1/4 tsp garlic salt
  • 5 ounce Parmesan cheese, grated
  • 3 x (8 ounce.) pkg. butterflake rolls

Direcciones

  1. Finely chop parsley; heat butter and stir in parsley and garlic salt. Dip rolls once in seasoned butter, then into cheese. Arrange in vertical rows
  2. (standing on end) in a 12 c. Bundt pan or possibly round mold. Bake at 350 F for 30 min. Let rest in pan 5 min, then turn out onto a serving platter.
  3. Remove excess butter drips if necessary. Serve immediately.